It's too windy and cold today...so bloggin' it is...This is something funny I pulled off the internet ..see there's wine mentioned...haha. Cheers.
Use this handy guide as a discussion tool or simply print it out and give it to your loved one to keep in his or her wallet...
DANGEROUS: What's for dinner?
SAFER: Can I help you with dinner?
SAFEST: Where would you like to go for dinner?
DANGEROUS: Are you wearing THAT?
SAFER: Gee, you… Continue
Added by Judith V. on April 27, 2009 at 2:00pm —
A great recent wine and cheese pairing at The Girl and The Fig, Sonoma.
~Bellwether Farms soft ripened cow cheese from Sonoma
~Sainte Moure Caprifeuille goat cheese from Paitoo,France
~Vermont Shepard firm sheep cheese, from Putney,Vermont
paired with a
~ '06 Phillippe & Vincent Jaboulet Syrah , vin de pay de Ladrome
~ nuts,apple slices,fig cake, baguette,apricot/fig chutney (girl and the fig brand)
Added by Judith V. on April 27, 2009 at 1:00pm —
Find the time to drive up the hill in Napa to the Hess Collection, an art and wine experience to be sure. I wish I could post photos of the art, but no cameras were allowed.
Attached to a 1903 building is three stories of museum quality, air controlled, rooms of the work of Frank Stella, Robert Motherwell, Theodoros Stamos and much more .
What a treat was also seeing abstract sculptures, like ' a gas flaming Underwood typewriter'… Continue
Added by Judith V. on April 27, 2009 at 12:59pm —
I started with FaceBook about a year ago...two months ago I hit the 5000 friends mark (the limit that FaceBook enforces). I guess I must have been doing things correctly because I have had a number of people (approximately 40 FaceBook friends) contact me for advice over the last year.
My first blog entitled “Will They Be Wine-ing Soon?” enticed a technologist to contact me for advice on how to proceed. She has been hired by 3 wineries to “put” them on Facebook (and other social… Continue
Added by Mark T. Norman on April 27, 2009 at 8:25am —
Bottlenotes: Crossing Wine Retail with Social Media.
Imagine a single place where you could easily buy wines, talk about them with friends old and new, discover ones that perfectly suit your taste, and then share your discoveries in the form of gifts to others. Welcome to Bottlenotes. Not your run-of-the mill online wine retailer, it's one that provides customers with an entire suite of services devoted to making the buying of wine not… Continue
Added by Nikitas Magel on April 24, 2009 at 10:00pm —
Be sure to make a reservation for the Noto's Winemaker Dinner on May 7th!
It'll be a great evening full of wonderful Sicilian 4 course meal presented by Noto's Restaurant paired with Chatom Vineyards' exceptional wines. Limited space available so call today!
RSVP to Noto's: 209) 728-9077
Added by Rachel Wendt on April 22, 2009 at 12:30pm —
Our products are all natural, made with wine grapes - see our website at www.winecountrynaturals.com
Thursday, April 16, 2009
Natural vs. Organic Skin Care - What Does It Mean?
There is a lot of confusion in the cosmetics industry about organic skincare, natural skincare and the like. Unlike the food industry, regulated by the FDA - cosmetics are NOT regulated. Did you know that if a product has just one organic ingredient in it, it may be called "organic" in the… Continue
Added by Sue Redenbaugh on April 20, 2009 at 7:29am —
Randy Caparoso is an award winning wine professional and journalist, living in Denver, Colorado. For a free subscription to Randy's Organic Wine Match of the Day, visit the Denver Wine Examiner… Continue
Added by Randy Caparoso on April 17, 2009 at 5:19pm —
An Interview on the Biodynamics of Dry Creek Valley's Montemaggiore.
Biodynamics. Based in a holistic and largely spiritual world view, it seeks to balance the interrelationship of land with the plants and animals thriving on it as a tightly integrated and self-nourishing system. While a great deal of biodynamic principles remain unexplained and in many cases even questionable, increasingly more grape growers in the wine industry are… Continue
Added by Nikitas Magel on April 15, 2009 at 10:00pm —
As a buyer and seller of quality used French and American oak barrels, I am finding 2 things that are evident every time I look for a supply and good price:
1. The supply from large winneries is being bought up by Barrels Unlimited in Fresno ( a large wholesaler). They are warehousing these barrels here in California until they are needed. This makes it difficult for smaller and medium size buyers like myself (The Barrel Broker) to buy barrles when we need them for our customers when… Continue
Added by John Gill on April 9, 2009 at 11:43am —
The Ultimate Resource for Foodies...like us!
Check this out... It has lots of amazing stuff
Added by Kathleen Wixted on April 8, 2009 at 9:28pm —
Ready for a unique perspective on Life?
Read "The 10-pin Strike in a Gutter Ball World"
Added by John Safin on April 7, 2009 at 10:30pm —
La Peira: Obriers de la Peira judged best French red by Robert Parker in Values issue 178 WA...More
Added by Rob Dougan on April 5, 2009 at 12:28pm —
Andrew Jefford, Robert Parker, World of Fine Wine Magazine taste La Pèira...More
Added by Rob Dougan on April 5, 2009 at 11:51am —
An Interview with the CEO of Post & Trellis Vineyards & Winemaker of La Honda Winery
A quasi-urban wasteland of industrial warehouses and technology business parks, Redwood City is, without a doubt, among the unlikeliest of locations for a producer of premium California wines. But it was in this very setting that I found myself during a recent visit to La Honda Winery, one of the increasingly numerous of its kind as part of the… Continue
Added by Nikitas Magel on April 4, 2009 at 10:00pm —