Although I have worked in the industry for 2 years, and was born and raised in Sonoma County I still feel very new to the wine industry. I want to branch out to include more hospitality work, and can't wait for the many opportunities that are available.
That being said, I hope that this webpage will become an active community online, as I am not always able to go and sip wine, and meet everyone face to face.
Cheers!
Posted on August 4, 2008 at 1:25pm — 1 Comment
Comment Wall (5 comments)
Welcome and thanks for joining. Love Clos Pegase! I hope you are joining us for the industry networking potluck and private showing of the movie Bottle Shock on August 14th!
- Margie
I am vijay from Bangalore working for a mercure Homstead hotels as a Food & Beverage Manager. The newly build hotel will start very soon. Would like to keep in touch with you for the assistance which we can share the same topic.
Chao.
Cool, making your own! Are you in Sonoma Valley? I think it would be cool if you blogged about it - I'd love to hear about it and keep up with what's going on. If you have an interest, maybe we could set you on a dedicated blog (click the blogs tab in the navigation bar).
-Margie
hope u r doing Great! I am working as F&B manager at a 5 star deluxe hotel in Delhi, India. wanted ur views on the latest trends in wine hospitality...Speciality of the wine U r in the process of making!
Take care n keep n touch. wish u a very happy new year.
Best regards,
Harleen
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